Heather McLeod-Kilmurray is an associate professor with the Centre for Environmental Law and Global Sustainability at the University of Ottawa. Her current research focuses on sustainable agriculture and food policy, toxic torts, oil sands and sustainable energy. Along with Nathalie Chalifour and Angela Lee, she is co-editor of the forthcoming book Food Law in Canada (Carswell).

Articles by this author

Using the law to fight climate, chemical harms

Canadians are surrounded by the chemicals in household cleaning and personal care products, toxic emissions from factories and second-hand smoke, and by the increasing risks of harm from climate change. How are our governments protecting …

Read More